catering

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tutoni's 2018 catering menu

Here at Tutoni's, we take pride in our food, making everything completely from scratch. From our soups and sauces to our stocks and signature handmade pasta, our chefs work tirelessly to deliver a meal made with care.
Our menu of creative dishes and new spins on traditional Italian standards, rooted in our region’s abundant agricultural scene, offers guests an experience they can’t find anywhere else. We embody the farm to table movement and take pride in working with local farms and farmers. 

Together let's create an experience that you will always remember!

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HORS D'OEUVRES & SMALL BITES
(3-4 recommend per guest)

Arancini $2ea
House made Meatball, pomodoro sauce & parmesan $3ea
Beef tartare crostini $3ea
House made mozzarella canapé, balsamic, olive oil, sun-dried tomato $3ea
Bruschetta Station (3 seasonal toppings) $4 per guest
Crab & cucumber canapé $4ea
Mini Lobster Roll $7 ea
Oysters on the half shell $3ea
Chilled poached shrimp $4ea
Full raw bar $45 per guest

 

TAPAS OPTIONS

$36 per person for a seasonal variety of 5 chef's choice family style tapas
$48 per person for a seasonal variety of 7 chef's choice family style Tapas

 

STARTERS

Beet Salad, watercress, blue cheese mousse, truffle, balsamic, bread crumbs
Plated + $13 per person
Family Style +$7 per person

Field Greens Salad: Brogue hydroponics greens, radish, fennel, chives, pecorino romano, white balsamic vinaigrette (V) (GF)
Plated + $9 per person
Family Style +$6 per person

Local baby vegetables, smoked ricotta, sherry vinaigrette (V)
Plated + $12 per person
Family Style +$7 per person

Grilled asparagus, egg yolk, bottarga, truffle
Plated + $11 per person
Family Style +$6 per person

Ramp Bruschetta, caputo ricotta, pickled, grilled and raw ramps
Plated + $13 per person
Family Style +$7 per person

Calamari, saffron aioli, chilies, ramp crudo (GF)
Plated + $14 per person
Family Style +$8 per person

Grilled Spanish mackerel, preserved lemon, celery, chives, olive oil
Plated + $13 per person
Family Style +$7 per person

Burrata, spring peas, speck, pickled red onion, olive oil
Plated + $13 per person
Family Style +$8 per person

Cheese and Charcuterie are accompanied with seasonal accoutrements
Family Style +$12 per person

 

SCRATCH MADE PASTAS SPRING

Morel Ravioli, Morel mushrooms, peas, spring onion (V) **available for parties under 25 guests.
Plated + $29 per person
Family Style +$22 per person

Beet Linguine, zucchini, squash, asparagus, poppy seeds, parmesan (V)
Plated + $21 per person
Family Style +$15 per person

Green & White Spaghetti, nettles, clams, cherry tomatoes, garlic, chili flake
Plated + $27 per person
Family Style +$19 per person

Potato Gnocchi, Locust Point short rib, crispy potatoes, peas, Parmigiano reggiano **available for parties under 25 guests.
Plated + $27 per person
Family Style +$19 per person

Pappardelle, lamb shoulder ragout, fava beans, mint, red onion
Plated + $27 per person
Family Style +$19 per person

SIGNATURE

Shrimp Pomodoro, Spaghetti, jumbo gulf shrimp, basil, san marzano tomato
Plated + $30 per person
Family Style +$20 per person

Rigatoni Bolognese, beef & pork ragù, san marzano tomato, parmigiano reggiano
Plated + $22 per person
Family Style +$15 per person

Bucatini & Meatballs, veal, pork and beef meatballs, basil, pomodoro sauce, parmigiano reggiano
Plated + $23 per person
Family Style +$16 per person

Chicken Gemelli, Rettland farms chicken, lamb sausage, tomato, white wine butter, fresh herbs
Plated + $21 per person
Family Style +$14 per person

 

MAINS

Pan Roasted Skate Wing, artichoke, blood orange, baby potatoes, basil
Plated + $28 per person
Family Style +$20 per person

Porchetta, (pork loin wrapped in pork belly), potato and morel mushroom gratin, watercress, spring onions, balsamic
Plated + $29 per person
Family Style +$20 per person

Veal Breast Milanaise, milk and lemon braised veal, Brogue baby arugula, lemon, carrot crema
Plated + $32 per person
Family Style +$23 per person

Sweet Pea Risotto, morel mushrooms, zucchini, squash, spring onion, parmesan (V) (GF)
Plated + $19 per person
Family Style +$11 per person

Market Fish, fresh wild caught catch of the day with chef’s selection of seasonal accompaniments
Plated + $36 per person
Family Style +$27 per person

Market Steak, butchered in house and served with chef’s selection of seasonal accompaniments
Plated + $36 per person
Family Style +$27 per person

 

DESSERT:
Choice of two flavors of our famous "mini desserts":

•Chocolate Peanut Butter (GF)

•Caramel Panna Cotta (GF)

•Tiramisu

•Lemon Ricotta + $ 3.25 per person

 

Choice of two specialty Mason Jar Desserts for guests to choose from:

•Chocolate Peanut Butter (GF)

•Caramel Panna Cotta (GF)

•Tiramisu

•Lemon Ricotta + $6.50 per person



BEVERAGE OPTIONS

French Press Coffee Service (Green Bean’s special Tutoni's blend) + $3.50 per person
Cherie Anne's Tea Service + $3.50 per person
Cherie Anne's Iced Tea + $3 per person
Italian Sparkling Water +$6 per person
Italian Spring Water +$6 per person
Boylan Springs Bottled Sodas +$3.25 per person
“Seasonal Mocktails”+ $6-$7 per person

SMALL BATCH CRAFT COCKTAILS

•Served for two hours of event.

Seasonal Sangria + $16 per person
Seasonal Punch + $16 per person
Aperitivo Cocktails + $22 per person
Signature Cocktails +$27 per person
Seasonal Cocktails +$32 per person

WINE

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BAR OPTIONS

•Cash Bar: Guests pay at the bar as they drink. *Please note the bar is not private.
•Open Bar: Wine, beer, craft cocktails & spirits charged based on consumption.
•By the hour bar packages. Seasonal Sangria + $16 per person, per hour Seasonal Punch + $16 per person, per hour Aperitivo Cocktails + $24 per person, per hour Signature Cocktails +$24 per person, per hour Seasonal Cocktails +$24 per person, per hour
•Limited Menu: An abridged menu with a few great options. Charged based on consumption.
•Add something special to your event by choosing a custom cocktail specially crafted for your event, created by our expert in house mixologists!
•Wine Pairings from one of our in house sommeliers
•Wines & Champagnes by the bottle.
•Automated wine machines; try 1, 3 or 5 ounces of wines from all over the world with our automated wine machines. Pre Purchase gift cards in amounts of $25, $50 & $75 for your guests to have their own interactive tasting!
•One night passes to our exclusive members only Speakeasy, King George. Perfect for bachelor & bachelorette parties! http://www.thekinggeorge.club

 

PLEASE NOTE:

•Tax, Gratuity & Room Rental & Service Fees are not included in per person pricing. Minimums do apply.
•Final Head Counts must be given 72 hours prior to in house events & 7 days before offsite events. If less guests attend than the final guest count, there will still be a charge for the final guest count previously given. Should guest count exceed the estimate, we will do our best to accommodate. Additional per person charges will apply.
•Dates will NOT be held without a deposit & signed contract.

Amber Murtoff
Tutoni's Catering Director
C: 717-855-0870
Amber@tutonis.com