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Tutoni's menu of creative dishes and new spins on traditional Italian standards offers customers a farm to table experience they can’t find anywhere else.
scratch, farm to table italian in the heart of downtown york.
108 N GEORGE ST | YORK, PA
MON-FRI: 4PM-9PM
Learn more about the new Executive Chef at Tutoni's: Chef Dave Clarke was born and raised in upstate New York. Dave left New York to attend college at Indiana University of Pennsylvania and the Culinary Institute of America. When he finished his schooling, he became Executive Chef of The Blue Parrot in Gettysburg, PA.
WINE & COCKTAIL CLASSES
Elevate your drink expertise with our Wine and Cocktail classes. Journey through global wines with our house sommelier and master the art of cocktail-making to impress at your next gathering. From wine basics to mixology skills, our classes are perfect for both beginners and enthusiasts.
WINE DINNERS
Experience the ultimate culinary journey as Sommeliers, Taylor & Sam, along with Executive Chef, Dave, take you on a delightful exploration of exquisite wines and seasonal farm-to-table courses inspired by the regions of Italy.
Explore our bi-monthly wine dinners here:
GALLERY
