Tutoni's menu of creative dishes and new spins on traditional Italian standards offers customers a dining experience they can’t find anywhere else. We’re "taking it back to the old country" by providing authentic Italian flavors. We take pride in working with local farms and farmers: each seasonal menu emphasizes the best of the region’s abundant agricultural scene. At Tutoni's, seasonal makes sense and people are priority.

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Fall Chef's Table Dinner

It's everyone's favorite season- the leaves start to turn, the air is a little crisper, and our summer vacations are now mere memories. It's time for fall- warm fires, chilly nights, flavors of warm apples, pumpkins, and figs delight our senses. 

Join us on October 13th for our Fall Chef's Table Dinner. Pay one price (add a wine pairing if you please), sit back, and let Chef Taylor wow you with what the season has to offer.

$65 per person
Five Courses
Optional wine pairing ($45 per person)

Make your reservation here (just make a note that you're coming for the tasting!)



Earlier Event: October 7
Supper Club
Later Event: November 22