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Restaurant Week Truffle Dinner

Join us for our second annual Truffle Dinner in conjunction with Restaurant Week York 2017!
Last year's attendees have been raving about this dinner all year and we can't wait to do it again. 
Join us for a 10 course meal showcasing truffles at their finest at the hands of Chefs Taylor Davis and Matt Brakoniecki. Add a wine pairing if you please with house sommeliers James Gibble and Toni Calderone.

**Gratuity is not included so please plan to bring the night-of.
There is limited seating so be sure to secure your spot today:

Earlier Event: February 26
Restaurant Week Brunch